For the last several weeks, I’ve been reviewing books that promote heart health because February is American Heart Month. New month, new theme. March is National Nutrition Month as declared by the American Dietetic Association. Not to be confused with … Continue reading →
Book: The New American Heart Association Cookbook, 8th Edition Genre: cookbook Publisher: Clarkson Potter Publication date: 2010 Pages: 698 Summary: This is one of those thick cookbooks that give you the impression that you will never need to buy another … Continue reading →
Book: WomenHeart’s All Heart Family Cookbook by Kathy Kastan and Suzanne Banfield Genre: Cookbook Publisher: Rodale Publication date: 2008 Pages: 303 Summary: The first quarter of The WomenHeart’s All Heart Family Cookbook isn’t a cookbook at all but a primer … Continue reading →
Joy’s Book Blog’s Grand Opening is going on all weekend! Be sure to visit the Grand Opening post for the virtual ribbon cutting and to register for the door prize! Book: Healthy Family Meals by The American Heart Association Genre(s): … Continue reading →
Book: Love in the Time of Cholesterol: A Memoir with Recipes by Cecily Ross Genre: Memoir Publisher: McGraw-Hill Publication date: 2006 Pages: 260 Summary: Love in the Time of Cholesterol by Cecily Ross is the account of Ross’s husband’s heart … Continue reading →
According to The Teachers Calendar, February is American Heart Month as decreed by Presidential Proclamation each year since 1964. As I reported in last week’s Weekend Cooking post (Book Review: Eating Well for a Healthy Heart Cookbook), I looked at … Continue reading →
February is American Heart Month, so I explored my public library’s catalog for heart healthy lifestyle books to review for Weekend Cooking next month. I found so many that I can start this month! Book: Eating Well for a Healthy … Continue reading →
Book: Avec Eric: A Culinary Journey by Eric Ripert, with Angie Mosier and Soa Davies Genre(s): Cookbook, travel Publisher: John Wiley Publication date: 2010 Hardback: 295 pages My Thoughts: Part cookbook, part travel book, Avec Eric was featured on the NPR … Continue reading →
The Foodies Reading Challenge, sponsored by Margot of Joyfully Retired, and hosted on its own blog, is to read books about food. I love reading books about food! I intend to participate frequently in the Weekend Cooking meme at Beth Fish Reads, … Continue reading →