Book Review: Zingerman’s Guide to Good Eating by Ari Weinzweig — 5 Comments

  1. i like this entry a lot!
    i bought Vosges chocolate for my librarian friend who lives in Albuquerque, when i travelled through Chicago en route to NM for the YA Lit Symposium… 🙂

    and, recently having started eating 70% cacao chocolate, i agree with you say about we could use a bit more focus on high quality… now i have to take a peek at this book. 🙂

  2. I can understand being turned off by a feeling of elitism, but I’ve been to Zingerman’s and it’s not like that at all! I love learning about new foods, and new chocolate.

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