Food Research News

The news that made the headlines this week was research on lab rats indicating a similar reaction to Oreos as cocaine. Here is Brian Williams take on it from the NBC Nightly News: Visit NBCNews.com for breaking news, world news, … Continue reading →

Book Review: Clean by David Sheff

Book: Clean: Overcoming Addiction and Ending America’s Greatest Tragedy by David Sheff Genre: Nonfiction Publisher: Houghton Mifflin Harcourt Publication date: 2013 Pages: 374 Source: Library Summary: Citing the latest medical and psychological research, Clean by David Sheff makes the case that … Continue reading →

Back to School Reading Challenge — my Sign Up Post

It would probably be a good idea to sign up for my own challenge! You can join us here: Back to School Reading Challenge and Wednesday Book Club. The idea is to read some books in August and September with the … Continue reading →

It’s Monday! What Are You Reading?

As the summer morphs into back to school season, are you motivated to learn something new from your reading? Check out the Back to School Reading Challenge! Read It’s been a long time since I wrote a Monday post, but … Continue reading →

Book Review: Salt Sugar Fat by Michael Moss (Part 3)

Book: Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss Genre: nonfiction Publisher: Random House Publication date: 2013 Pages: 446 Source: Library Summary: This is the third and final part of my review of Salt Sugar Fat by Michael … Continue reading →

It’s Monday! What Are You Reading?

I’ve been dealing with allergies and other minor medical issues. That’s been bad for my exercise and many other things, but great for my reading! Read In the last couple of weeks, I read both of the books in Marissa … Continue reading →

Book Review: Salt Sugar Fat by Michael Moss (Part 1)

Book: Salt Sugar Fat: How the Food Giants Hooked Us by Michael Moss Genre: Nonfiction Publisher: Random House Publication date: 2013 Pages: 446 Source: Library Summary: Michael Moss, winner of the Pulitzer Prize for explanatory reporting in 2010 for research and writing about food safety issues, … Continue reading →