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Weekend Cooking: Chocolate Chip Bread — 23 Comments

  1. Joy! Happy birthday! (I’m going to be 50 in 1 month.) You look GREAT in your picture and this is a smart, but at the same time tasty looking recipe!

  2. First–HAPPY BIRTHDAY!! ๐Ÿ™‚ I hope you have a very beautiful day.

    And wow–the bread. Sounds delicious. Chocolate Chips make everything better, huh?!

  3. Happy Birthday, Joy! Your bread sounds lovely. In France they have this “pain au chocolat” which is very delicious, but the dough is totally different, much less healthy, but, oh, so good!

  4. Happy Birthday and many congratulations on being your ideal weight. It sounds as if youโ€™re determined to maintain it with sensible eating too – donโ€™t forget to have a little treat now and then. This bread looks delicious.

  5. Happy Birthday! What a lovely and different chocolatey way to celebrate your birthday.

    I made sweet potato chocolate brownies near my birthday, which are supposed to be more healthy then ordinary brownies… They were actually quite nice but they didn’t say exactly how much less fat they contained. I figure though it must count towards eating a vegetable… even if it’s covered in chocolate, right?

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